Casa Rinaldi - Cannellini Beans | Cooked Cannellini Beans in Brine | Modena, Italy | 400g
These premium Italian Cannellini beans from Casa Rinaldi are carefully selected and gently cooked to preserve their smooth, creamy texture and mild, nutty flavor. Known as the "white kidney bean" of Tuscany, they offer a tender bite and velvety consistency, making them a staple for authentic Italian cuisine. Ready-to-use straight from the jar, they bring effortless elegance and quality to your meals.
Best paired with / Enjoy with:
- Classic ribollita or Tuscan bean soup
- Pasta e fagioli with rosemary and garlic
- Fresh salads with tuna, red onion, and olive oil
- Sautéed with sage, pancetta, and tomatoes
- Puréed into creamy dips or as a side for grilled meats
