Cherry Tomato & Leccino Olive Pasta Sauce | Parma, Italy (Emilia-Romagna) | 400g
Experience a burst of fresh, Mediterranean flavor in every spoonful. This vibrant sauce is crafted from sweet, sun-ripened cherry tomatoes and savory Leccino olives from Italy's renowned groves. The tomatoes deliver a brighter, fruitier acidity compared to classic purée, while the delicate, buttery olives add a nuanced saltiness and texture. Together, they create a lively, sun-drenched sauce that tastes like a stroll through a Southern Italian market.
Best paired with / Enjoy with:
Light, long pasta like spaghetti or linguine
As a vibrant topping for grilled fish or white meat
Tossed with fresh seafood (e.g., shrimp or clams)
Served over pan-seared chicken breasts
As a flavorful base for a quick Mediterranean-style sauté with vegetables
