De Cecco - Farfalle - 500g

These iconic Farfalle (bow-tie) pasta from De Cecco are crafted using the traditional slow-drying process and premium durum wheat semolina, resulting in a superior texture that holds sauces beautifully. With their distinctive pinched bow shape and rough surface created by bronze dies, they offer an authentic al dente bite and rich wheat flavor that elevates any dish—bringing the true taste of Italian craftsmanship to your table.

Best paired with / Enjoy with:

• Light creamy sauces like Alfredo or carbonara
• Fresh vegetable primavera with peas and asparagus
• Pesto Genovese or basil and tomato sauces
• Cold pasta salads with tuna, olives, and cherry tomatoes
• Baked casseroles with cheese and spinach