Traditional Genovese Basil Pesto | Liguria, Italy | 180g
Capture the authentic, fresh taste of the Italian Riviera. Made according to traditional Ligurian principles, this pesto blends fragrant DOP Genovese basil, delicate extra virgin olive oil, Parmigiano Reggiano, Pecorino Fiore Sardo, and pine nuts into a perfectly emulsified, vibrant green sauce. It boasts a bright, herbal aroma, a balanced savory richness, and a beautifully creamy texture that clings to pasta. This is the definitive, classic pesto experience in its most authentic form.
Best paired with / Enjoy with:
Traditional trofie or trenette pasta
The classic dish "Pasta alla Genovese" with potatoes and green beans
Spread on focaccia or stirred into minestrone soup
As a dressing for pasta salad or Caprese salad
A flavorful finishing touch for grilled chicken or vegetables
